I'm cooking a duck.

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Appletreeturtles
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Post by Appletreeturtles »

Didnt seem that way at all.Hey Quirky- what did the 7up do to the duck?
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Conor
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Post by Conor »

i wanna know this....so quirky please respond.
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quirky
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Post by quirky »

I don't know specifically what it's supposed to do, but probably it tenderized it a little. I was worried that it would make it taste sickly sweet, but it didn't.

Let's upset Conor by discussing roast.

Get a 2 pound chuck roast and put it in a baking bag with a packet of dry Lipton's Onion soup and a can of Coca Cola.

Bake at 350 for 2 1/2 hours.

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Jimenem
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Post by Jimenem »

Does anyone else in here marinate your tenderloins in Beer??? They always turn out really good.
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Dannyk
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Post by Dannyk »

mmm duck is a luvly tasteing food...phesant is the bomb :lol:
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